Better Process Control School for Acidified Foods - Aug 2026

📅 19 August 2026 | 📍 Etowah County Extension Office, 800 Forrest Ave Suite 400, Gadsden, AL, 35901

This course is for acid & acidified foods manufacturers. It meets the requirements of the FDA & ADPH for processors of jelly, BBQ sauce, salsa, pickles, and other acidified foods. Please register one week in advance. The Alabama Cooperative Extension System (Alabama A&M University and Auburn University) is an equal opportunity educator, employer, and provider. If you need a reasonable accommodation or free language access services, contact Christy Mendoza at 2052176495 or cnm0012@auburn.edu by 7/28/2026.This event has multiple sessions:Session 1 - August 18, 2026 at 9:00 AM to 5:00 PMSession 2 - August 19, 2026 at 9:00 AM to 5:00 PM Address: Etowah County Extension Office 800 Forrest Ave Suite 400 Gadsden, AL 35901 Contact: Christy Mendoza cnm0012@auburn.edu (205) 217-6495 Register Online View this event online: https://www.aces.edu/event/better-process-control-school-for-acidified-foods-4/